Cruise Ship Jobs in Indonesia

Current Opening

Positions Open:
  • Hot Kitchen (1st Cook, 2nd Cook, and 3rd Cook)
  • Pastry (1st Cook, 2nd Cook, and 3rd Cook)
  • Pantry (3rd Cook)
General Requirements:
  1. Updated CV
  2. Passport copy
  3. Experience certificates
  4. Last Education Certificate
  5.  - Minimum age for F&B services 21 and above
     - Minimum age for other positions 18 and above
     - Minimum 2 years experience in the same position, and preferably work in 4-5 Star Hotel, Western Fine Dining Restaurant, Large Scale Resort, and/or Cruise Ship
  6. Culinary Education or Hospitality Management, Gastronomy or alike
  7. Supervisor name and phone number
Positions Open:
  • Chef De Partie 1
  • Chef De Partie 3
  • Chef De Partie 2 Pantry 
  • Chef De Partie Gandemanger
General Requirements:
  1. Updated CV
  2. Passport copy
  3. Experience Certificates
  4. Last Education Certificate
  5. 3-4 years in the same position with total of 4-6 years experience as a cook
  6. 4-5 Star Hotel, Western Fine Dining Restaurant, Large Scale Resort, and/or Cruise Ship
  7. Culinary Education or Hospitality Management, Gastronomy or alike
  8. Supervisor name and phone number
Positions Open:
  • Waiter
General Requirements:
  1. Updated CV
  2. Passport copy
  3. Experience Certificates
  4. Last Education Certificate
  5. - Minimum age for F&B services 21 and above
    - Minimum age for other positions 18 and above
    - Min 1 year of shipboard experience as Waiter 
  6. Culinary Education or Hospitality Management, Gastronomy or alike
  7. Supervisor name and phone number

 

Positions Open:
  • Bartender
General Requirements:
  1. Updated CV
  2. Passport copy
  3. Experience Certificates 
  4. Last Education Certificate
  5. - Minimum age for F&B services 21 and above
    - Minimum 1 year of shipboard experience as Bartender 
  6. Culinary Education or Hospitality Management, Gastronomy or alike
  7. Supervisor name and phone number

 

Positions Open:
  • Housekeeping Runner
General Requirements:
  1. Updated CV
  2. Passport copy
  3. Experience Certificates
  4. Last Education Certificate
  5. - Minimum age for F&B services 21 and above
    - Minimum age for other positions 18 and above
    - Minimum 1 year of shipboard experience in the same position
  6. Culinary Education or Hospitality Management, Gastronomy or alike
  7. Supervisor name and phone number

 

Positions Open:
  • SECURITY GUARD (Male and Female)
General Requirements:
  1. Updated CV, Passport copy, Experience Certificates, Last Education Certificate
  2. Supervisor name and phone number
  3. 2 Years experience in the same position
  4. Candidates are required to have experience in at least one of the following areas; Army /Maritime/Aviation/Police or Hotel Security environment.
  5. The Security Guard should have experience in physical security with special emphasis on access control, security screening methods, security screening equipment operation and training ability (x-ray, metal detector, explosives/narcotics detection).
  6. The Security Guard must have the ability to operate in a multinational environment.
  7. Organizational skills combined with literacy and basic knowledge of computers is preferred for this position.
  8. Will hold the STCW 95 required Basic Safety Training.
  9. They will be thoroughly versed in, and familiar with, the operation and handling of all related security screening and emergency equipment.
  10. Should have prior knowledge of the ISPS code.
Positions Open:
  • Incinerator
  • Plumber
  • Joiner
  • Artistic Painter
  • Dispatcher
  • Horticulturist
  • 3rd Asst Upholsterer
  • 3rd Repairman
  • 3rd Asst Carpenter

 

Apply Now